12.21.2007

Yummy!

I have a new favorite meal. I ate it for dinner last night, for lunch today and I would gladly eat it again for dinner tonight! I'm not sure why I love this so much, but it's been a long time since something that I made actually tasted this good! I thought that I would share this meal idea with you all since I'm always looking for new recipe ideas.

I just got a chicken breast and drizzled a little bit of olive oil on both sides. Then I combined a little Thyme, Pepper, Garlic Salt & a pinch of Cayenne and sprinkled it over both sides. You could let this marinate, but I didn't. Then, I pulled out my handy "George Foreman Grill" and grilled the chicken. While the chicken was grilling (it only takes about 9 minutes), I steamed some asparagus. I also made a glaze to go on the chicken. I combined some apricot preserves, honey & mustard. I warmed it in the microwave for about 20 seconds or until it was warm. I got the chicken off the grill and spooned some of the Apricot Honey Mustard over top. I paired the chicken with some asparagus, which I sprayed some "I Can't Believe It's Not Butter" on and then threw on some salt & pepper. It is so yummy...and it's healthy!!

1 comment:

Kevin Bergstrom said...

Based on my time with the food channel this is a good presentation but needs a little more color. My suggestion is a few stocks of red licorice.